Searchable abstracts of presentations at key conferences in endocrinology

ea0066ds1.1 | Session 1 | BSPED2019

Nutrition, food science and cooking – what role in management of diabetes in children?

Annan Francesca

This presentation will review the role of nutrition in diabetes management, the evolution of advice from RD Lawrence’s Red and Black lines through to the evidence from the current era of the need to consider meal compensation as the basis for insulin dosing with food, the importance of quality of good choices on outcomes, the impact of technology on our understanding of post prandial glucose responses and insulin delivery strategies....

ea0036dp6 | Diabetes Professionals Session | BSPED2014

Fat and Protein counting: what's the evidence?

Annan Francesca

Fat and protein ‘counting’ is now being advocated as part of intensive diabetes management for patients on insulin pump therapy in addition to carbohydrate counting and insulin adjustment.This presentation will review the current evidence and practical strategies that may be used to improve post meal glycaemic excursions....